How TEFAP works
USDA buys American-grown commodity foods — fruit, vegetables, meat, dairy, grains — and ships them to state agencies, which distribute to over 200 large regional food banks. Those food banks pass the food to local agencies (pantries, soup kitchens, shelters) that hand it directly to families. TEFAP is the single largest source of food for the Feeding America network outside of donated retail food.
Who can receive TEFAP food
Income limits for TEFAP are set by your state, but typically range from 130% to 250% of the federal poverty line. Many sites use a 'self-declaration' form — you sign that you meet the income limit and that is the end of the eligibility check. You do not need to be on SNAP, but if you are, you automatically qualify. There are no immigration status requirements.
Where to find TEFAP food
Any of the food pantries listed in this directory may be distributing TEFAP commodities. Larger 'commodity distributions' run monthly in many counties — these are drive-through events where families receive a pre-packed box of USDA food. Search 'TEFAP distribution' plus your county name, or call your state food bank for the schedule.
Where to go from here
If this program looks like a fit for your household, take 10 minutes today to start an application or call your local agency. Even if you are unsure whether you qualify, the application is the easiest way to find out — there is no penalty for applying and being denied. If you need food while you wait for a decision, browse the pantry directory for a site near you, or read our same-day help guide.